Displaying all Pasta shells Recipes

Dilly Pasta Shells

  1. Cook pasta in boiling, salted water. Drain and set aside.
  2. Combine Cottage Cheese, Milk, Dill, Lemon Juice, and Tabasco in a saucepan. Cook until well heated. Mix in Pasta.
  3. Pasta Shells

Pasta Shells With Broccoli

  1. Chop broccoli and finely chop garlic. Steam cook Broccoli and set aside.
  2. Boil pasta shells in salted boiling water.
  3. Heat butter and olive oil in a saucepan. Add broccoli and garlic, cooking for 4 or 5 minutes. Stir well. Mix in pasta, salt, and pepper. Serve immediately.
  4. Pasta Shells

Shells With Zucchini

  1. Thinly slice zucchini. Finely chop garlic. Cook pasta in salted, boiling water.
  2. Heat Olive oil in a frying pan. Add garlic, cooking for 1 minute. Add Zucchini. Cook until browned. Mix in oregano, salt, and pepper. Add pasta until heated. Top with parsley. Serve immediately.
  3. Pasta Shells

Shells and Greens

  1. Finely chop onions and garlic. Cook pasta in salted, boiling water and drain.
  2. Heat olive oil in a small saucepan. Add onion and garlic, until softened. Add spinach, cooking for another 5 minutes. Mix in cheese. Season with pepper. Mix pasta with vegetable mixture. Serve immediately.
  3. Pasta Shells