Displaying all Macaroni Recipes

Macaroni with Broccoli

  1. Chop Broccoli and finely chop Garlic.
  2. Put Water and Salt in a large pot and bring to a boil. Add Broccoli and cook covered on medium heat for 15 minutes. Drain Broccoli but keep cooking liquid.
  3. Boil Broccoli water and add Macaroni. Boil until noodles are completely cooked. Drain remaining water.
  4. Heat Olive oil in a saucepan. Add Garlic and Tabasco, cooking for 2 or 3 minutes. Mix in Broccoli and Pasta, cooking until heated. Serve immediately.
  5. Macaroni

Macaroni With Spinach

  1. Brown macaroni in 1 TL oil until browned. Set aside.
  2. Heat 2 TL oil in a small pan. Add onion and garlic, cooking until softened. Add tomatoes, bringing heat down to a simmer. Cook for about 10 minutes, then add spinach and macaroni. Cover with broth and season with salt and pepper. Cover and simmer for 25 minutes, or until liquid is absorbed. Serve in a heated dish, sprinkled with Parmesan cheese.
  3. Macaroni

Pasta With Onions

  1. Melt butter in saucepan. Add onions and cook for 3 minutes. Season with salt and pepper. Add paprika. Mix in tomato paste and milk. Let simmer.
  2. In the meantime, boil pasta in salted, boiling water. Set aside.
  3. Once pasta is ready, mix vegetables with pasta. Sprinkle with parsley and Parmesan cheese.
  4. Macaroni